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Pumpkin Dip


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  • Author: Aliza
  • Total Time: 10 minutes
  • Yield: About 8 servings 1x

Description

Pumpkin Dip is a creamy, autumn-inspired treat that embodies the flavors of fall. With its velvety texture and delightful blend of pumpkin and spices, this dip is perfect for entertaining or cozy evenings at home. Serve it with crunchy graham crackers, sweet apple slices, or savory pretzels for a delicious snack that will impress friends and family alike.


Ingredients

Scale
  • 1 cup canned pumpkin puree
  • 8 oz cream cheese, softened
  • 1/2 cup sour cream (or Greek yogurt)
  • 1/4 cup brown sugar (adjust to taste)
  • 2 tsp pumpkin pie spice
  • 1 tsp vanilla extract

Instructions

  1. Gather all ingredients.
  2. In a mixing bowl, blend softened cream cheese and sour cream until smooth.
  3. Add canned pumpkin puree, brown sugar, and pumpkin pie spice; mix until well combined.
  4. Stir in vanilla extract until fully incorporated.
  5. Transfer to an airtight container or serving bowl; chill in the refrigerator for at least one hour.
  6. Serve with dippers like apple slices or graham crackers.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 60
  • Sugar: 3g
  • Sodium: 75mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 15mg