Description
Indulge in the nostalgic delight of Edible Cookie Dough, a safe-to-eat treat that captures the classic cookie flavors you love. This creamy, sweet dough is perfect for satisfying cravings without the hassle of baking. Enjoy it straight from the bowl or as a topping on your favorite desserts. With simple ingredients and quick preparation, it’s a must-try for cookie lovers of all ages!
Ingredients
Scale
- 1 cup heat-treated all-purpose flour
- ½ cup unsalted butter, softened
- ½ cup brown sugar, packed
- ¼ cup granulated sugar
- 1 tsp vanilla extract
- ¼ cup whole milk
- ½ cup chocolate chips
Instructions
- In a microwave-safe bowl, heat all-purpose flour on high for 1 minute to kill any bacteria. Allow to cool.
- In a large mixing bowl, beat together softened butter, brown sugar, and granulated sugar until light and fluffy (about 2 minutes).
- Stir in vanilla extract and milk until well combined.
- Gradually mix in cooled flour until just incorporated.
- Fold in chocolate chips until evenly distributed.
- Serve immediately or transfer to an airtight container for later enjoyment.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 2 tbsp (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 70mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg