Description
Cinnamon Sugar Cookies are the ultimate comfort treat, combining a soft, buttery texture with a delightful cinnamon-sugar crust. These cookies are perfect for sharing during cozy gatherings or holiday celebrations. With just a few simple ingredients, you can create sweet memories that fill your home with warmth and nostalgia.
Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 2 tsp baking powder
- ½ tsp salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- ½ cup brown sugar, packed
- 2 large eggs
- 2 tsp ground cinnamon
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, baking powder, salt, and cinnamon; set aside.
- In another bowl, cream butter and sugars on medium speed until fluffy (about 3 minutes).
- Add eggs one at a time, mixing well after each addition.
- Gradually add dry mixture to wet mixture until just combined.
- Drop tablespoon-sized balls of dough onto prepared sheets about 2 inches apart.
- Bake for 10 minutes until edges are golden but centers are soft. Cool on a wire rack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (approx. 36g)
- Calories: 140
- Sugar: 8g
- Sodium: 65mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 25mg